Happy fall, tea friends! I know–it’s been awhile since my last blog post. As hard as blogging can be, I’ve really missed it over the last 2 months. Sharing about tea, exchanging ideas with the most creative people and experimenting in the kitchen…it feels good to be back!I was recently invited to a virtual black sesame-themed... MORE >>
This Valentine’s Day, heartwarming Matcha Hot Chocolate Spoons are a nice swap out for those not-so-thoughtful boxes of chocolate from the corner drug store. Super easy to make and sweeter than sweet, this is a treat that any tea lover will love cozying up with. I’ve made many giftable confections in the past, but these really take... MORE >>
Asparagus is such a treat during the spring. Fat or skinny, fresh asparagus always gets my veggie vote. This recipe for Warm Salmon Flake & Asparagus Salad with Match Vinaigrette is easy to make, low in carbs, and deliciously satisfying. This salad works really well with thinner stalks of asparagus, as they are wonderfully tender... MORE >>
Happy Spring, tea friends! This new season of sunshine and blooms has me inspired to bring you yet another matcha recipe, but this time, we appreciate green tea’s natural shade of leaf green, not just its delicious flavor. Once a cake is covered with Matcha Moss, it magically becomes a canvas for forest and garden themed confections. The moss... MORE >>
An Everyday Matcha Smoothie is the potion that I look forward to when I’m feeling lethargic, overindulged, or just plain bleh. I’m not a morning person, so I’m likely to feel at least one of these ways on any given day before noon. As the name implies, this smoothie is easy enough to make everyday, whenever you’re in... MORE >>
About
• ABOUT • BONNIE ENGHi, I'm Bonnie. I'm a passionate cook and tea enthusiast who's always looking for fresh ways to enjoy tea. Thanks for stopping by and I hope you'll join me on more of my tea adventures!
Happy fall, tea friends! I know–it’s been awhile since my last blog post. As hard as blogging can be, I’ve really missed it over the last 2 months. Sharing about tea, exchanging ideas with the most creative people and experimenting in the kitchen…it feels good to be back!I was recently invited to a virtual black sesame-themed... MORE >> 
This Valentine’s Day, heartwarming Matcha Hot Chocolate Spoons are a nice swap out for those not-so-thoughtful boxes of chocolate from the corner drug store. Super easy to make and sweeter than sweet, this is a treat that any tea lover will love cozying up with. I’ve made many giftable confections in the past, but these really take... 
Asparagus is such a treat during the spring. Fat or skinny, fresh asparagus always gets my veggie vote. This recipe for Warm Salmon Flake & Asparagus Salad with Match Vinaigrette is easy to make, low in carbs, and deliciously satisfying. This salad works really well with thinner stalks of asparagus, as they are wonderfully tender... 
Happy Spring, tea friends! This new season of sunshine and blooms has me inspired to bring you yet another matcha recipe, but this time, we appreciate green tea’s natural shade of leaf green, not just its delicious flavor. Once a cake is covered with Matcha Moss, it magically becomes a canvas for forest and garden themed confections. The moss... 
An Everyday Matcha Smoothie is the potion that I look forward to when I’m feeling lethargic, overindulged, or just plain bleh. I’m not a morning person, so I’m likely to feel at least one of these ways on any given day before noon. As the name implies, this smoothie is easy enough to make everyday, whenever you’re in... 
